Lunch of the Day

We offer well-prepared, classic Swedish, as well as international, cuisine with around ten different choices every Monday through Friday, between 10.00-15.00.

On the menu we always have Meat of the Day, Fish of the Day and what we call Always On the Lunch Menu. Our daily lunch includes salad, bread and butter, lemonade, coffee or tea and a bisquit. We also deliver for catering, take-away, menu à la carte and smaller dishes are available for order.

If you want to place an order or book a table for a bigger group we kindly ask you to contact us by calling or e-mailing. We also hawe daily lunch cards - pay for 10 lunches, get the 11th for free!

from 155:- kr SEK
( from 15 €)

 
 

Menu à la Carte

In our dining room, also called Billmarksrummet, we serve well-prepared à la carte courses, Swedish classics and international cuisine, made with high quality ingredients, passion, and love for food. Welcome for a bite to eat before going to a show at Cirkus, or why not enjoy our three-course set menu Menu Complet?

(G) Contains gluten, (L) Contains lactose, (V) Vegan

 
 

Starters

Shrimp Mayonnaise of Skagen on Rye Bread topped with Whitefish Roe (Caviar) (G)
185:-

House charcuterie plate with pickles & bread (G)
175:-

Swedish "S.O.S"  Three styles of pickled herrings, cheese, bread & butter,
chopped onion, sour cream, and boiled potato (G,L)
1/2 165:- 1/1 285:-

Vegan Skagen mix on ryebread topped with sea-weed pearls & salad (G,V)
145:-

 

Main Courses

Tenderloin of beef “Black & White“ with two sauces
(red wine sauce & sauce béarnaise) and French fries
395:-

Herb oven-baked Salma salmon loin with creamy
lobster sauce & dill-boiled potatoes
385:-

Classic “FISH & CHIPS” with tartar sauce & mushy green peas (G)

325:-

Pepper grilled chicken fillet with bell pepper sauce, caraway pickled cucumber & diced potatoes

275:-

Home-made Swedish meatballs with cream sauce, riped lingonberries, pickled cucumber and mashed potatoes

245:-

Vegan soy skewers with bell pepper sauce & diced potatoes (V)
235:-

 

Menu Complet

Shrimp Mayonnaise of Skagen on Rye Bread topped with Whitefish Roe (Caviar) (G)
*
Tenderloin of beef “Black & White“ with two sauces
(red wine sauce & sauce béarnaise) and French fries
or
Herb oven-baked Salma salmon loin with creamy
lobster sauce & dill-boiled potatoes
*
Chocolate Buttercream Macaroon

625:-

 

Desserts

Pecan Nut Pie with Whipped Cream & Nut Croquante (L)
115:-

Lemon Cheesecake with whipped cream & berry sauce (G,L)
110:-

Chocolate Tarte with Whipped Cream & Seasonal Berries (G)
105:-

Swedish Apple Pie with Vanilla Sauce (G,L)
95:-

1 scoop of ice-cream (L) or sorbet (V)
55:-

 

Something Small and Sweet

Chocolate buttercream macaroon (L)
40:-

Swedish arrak roll (G)
40:-

Coconut ball (V)
40:-

 

Lunch of the Day

We offer well-prepared, classic Swedish, as well as international, cuisine with around ten different choices every Monday through Friday, between 10.00-15.00.

On the menu we always have Meat of the Day, Fish of the Day and what we call Always On the Menu. Our lunch includes sallad, bread and butter, Swedish cordial, coffee or tea and a small cookie. We also deliver, à la carte, lighter meals and do datering.

If you want to place an order or book a table for a bigger company we kindly ask you to contact us by calling or emailing. A lunch card can be bought - pay for 10 lunches, get the 11th for free!

from 135:- kr SEK
(from 15 €)

 
 

Menu

BISTRO - BAR - Café

In our Bistro, Bar and Café 'Fin de Siècle' - French for end of the century - you can enjoy smaller hot and cold bistro dishes, beer, wine, cocktails, homemade pastries, cakes, soups, salads, sandwiches and hot beverages.  This part of the establishment is a self-service section with drop-in on the tables and we do not take table reservations for guests visiting our Bistro. If you are a large group you can make a call before your arrivial. 

Warm welcome to Lilla Hasselbacken!

 
 

HOT smaller DISHES

Lasagne al Forno Bolognese
155:-

Quiche Lorraine (Ham & Cheese)
155:-

Quiche Saumon (Salmon & Spinach)
155:-

Quiche Bothnie Occidentale (Swedish Cheese)
155:-

Baked potato with Shrimp mayonnaise mix à la Skagen
155:-

Croque Monsieur (Hot sandwich with ham, tomatoes and cheese)
155:-

Hungarian Beef Goulash soup,
served with bread & butter
155:-

HOT BEVERAGES

Coffee or tea
40:-

Espresso
40:-

Cappuccino
45:-

Caffé Latte
55:-

Hot chocolate with whipped cream
55:-

Mulled hot wine "Swedish Glögg"
110:-

Coffee drinks with alcohol
155:-

 

SANDWICHES

Cheese
65:-

Cheese & Ham
85:-

Salami & Brie cheese
85:-

Egg & Anchovies
95:-

Open-face Shrimp sandwich
195:-

 

SALADS

Chicken
175:-

Greek salad
165:-

Tuna salad
165:-

Shrimp salad
185:-

 

SOMETHING Small and SWEET

Pastries and cookies
40:-

Cakes
65:-

Pancakes with strawberry jam and whipped cream.
75:-

BEVERAGES

Soft drinks, 33 cl
40:-

Low-alcoholic beer, 33 cl
45:-

Medium strong beer, 33 cl
70:-

Beer 5,2%, 33 cl
75:-

Three Towns Swedish Lager, Draught beer, 40/50 cl
85:-/95:-

Bernard, Bohemian beer, Draught or Bottled, 50 cl
95:-

Cider, 33 cl
70:-

Glass of wine
from 120:-

Spirits
25:-/35:- per cl

 

LUNCH OF THE DAY

We offer well-prepared, classic Swedish, as well as international, cuisine with around ten different choices every Monday through Friday, between 10.00-15.00.

On the menu we always have Meat of the Day, Fish of the Day, Weekly Vegetarian and what we call Always On the Lunch Menu. Our daily lunch includes salad, bread and butter, lemonade, coffee or tea and a bisquit. We also deliver for catering, take-away, menu à la carte and smaller dishes are available for order.

If you want to place an order or book a table for a bigger group we kindly ask you to contact us by calling +46 (0)8-663 71 82 or e-mail us your request to: info@lillahasselbacken.se. We also offer daily lunch cards - pay for 10 lunches, get the 11th for free!

Price from 135:- SEK
(Price from 15 €)

RESTAURANT

 
 

Groups & Events

Lilla Hasselbacken offers to arrange your event. We do everything from memorials to baptisms. The price includes access to our Oscarian premises, beautifully decorated tables with candles and flowers and service from our staff. We can offer the following for pre-order:

 

event MENU

Lilla Hasselbacken's Café Complet
Cake, Swedish cinnamon pastry, spongecake,
three types of cookies, coffee/ tea and mineral water.
175:- kr SEK per person

Lilla Hasselbacken's Sandwich Complet
Three types of canapés (cheese, cured salmon, roast beef),
cake, coffee/tea and low-alcoholic beer /mineral water.
275:- kr SEK per person

Lilla Hasselbacken's Déjeuner Complet
Cured salmon with dill-stewed potatoes,
butter and bread, cake, coffee/tea and low-alcoholic beer /mineral water.
375:- kr SEK per person

Lilla Hasselbacken's Déjeuner Complet Deluxe
Roast veal fillet King Oscar II with red wine sauce ,
béarnaise sauce and house potato au gratin , bread & butter, cake,
coffee/tea and low-alcoholic beer / mineral water.
475:- kr SEK per person

 

Good to Know

Please notify us of any allergies and/or specials dietary needs three days prior to the event. Cancellations or a change of guests must also be notified three days beforehand, otherwise you will be charged for the original price. Undertakers pay by invoice net cost 10 days.

 
 

GRoup Menus

Lilla Hasselbacken is a beautiful oasis that is close to many attractions at Royal Djurgården. We offer a special menu and a good price for bus and tourist groups if you choose to pre-order. Bus parking is available nearby. We have experience in serving big groups, so don't hesitate to contact us by telephone or e-mail that you can find here on our website. We only serve group menus for parties of at least 30 people.

Bread & Butter, tap water, coffee/tea and biscuit for lunch/ Swedish cake with cream for dinner is included in our group menus.
Additional add-ons, such as beer, wine or soft drinks, can be ordered and paid for at the bar or to a waiter.

 
 
 

group lunch MEnu

Group Lunch Complet

Veal patty á la Wallenberg, served with hot butter,
green peas, riped lingonberries and mashed potatoes.
245:- kr SEK per person

or

Cured salmon with dill-stewed potatoes and lemon
245:- kr SEK per person

group DINNER MEnu

Group Dinner Complet

Low-temp baked pork tenderloin with red wine sauce & baked tomato. Served with the house potato gratin flavored with grated Västerbotten cheese
395:- kr SEK per person

or

Lemon-baked salmon fillet with Dijon-Hollandaise sauce, asparagus & dill-boiled potatoes
395:- kr SEK per person

Optional Drinks

Wine red/white/rosé
from 120:- per glass

Beer
from 85:-

Soft drinks
40:- per bottle

Sherry/Port wine
80:- à 6 cl

Brandy/Punsch
25:- per cl

Other spirits
25:- per cl

 
 
 
 

ContaCt

Lilla Hasselbacken AB
Djurgårdsslätten 78-80
SE - 115 21 Stockholm
+46 (0) 8-663 71 82
info@lillahasselbacken.se 

Find Your Way Here

By rail, take tram 7 from T-Centralen - or why not try Djurgårdslinjen, an exciting railway museum on rails. You can also take bud 67 från Karlaplan. Get off at the Skansen stop on Djurgården.

By boat you reach us by taking Djurgårdsfärjan from Slussen or Skeppsholmen. Get off at the stop Allmänna gränd. Hållplats Gröna Lund.

For more information visit www.sl.se.

Work At Lilla Hasselbacken

We are constantly looking for new talented and driven co-workers at Lilla Hasselbacken! At the moment we are looking for waiters with at least 3 of experience and à la carte chefs with at least 5 years of experience.

We are looking for waiters that are serviceminded, passionate and knowledgeable, driven, flexible, thorough, positive, and who love to serve. You know how to handle a register and an espresso macine and speak Swedish and English fluently. Right now we would love to see more female applicants - and if you speak an additional language or have a drivers license that is a huge plus. If this sounds like you, don't hesitate to contact us!

We are also looking for chefs who love to cook food, are passionate and knowledgeable, driven, thorough, and positive. Our menu consists of Swedish cuisine, à la carte and barbecue with an emphasis on meat, Swedish, as well as international cuisine. If you have experience in patisseries that is a big plus, but not required. You speak Swedish and English fluently. Right now we'd love to see male applicants who also speak an additional. A drivers license is not required, but is welcomed. If this sounds like you, don't hesitate to contact us!

Work hours

Full-time/Part-time/Extra

Start date

Immediately

Compensation

Salary
Contractual hourly pay

How to apply

You're welcome to call Diana Takács on +46 (0)737-34 33 68 for more information and a telephone interview. Please send your CV and cover letter to diana@lillahasselbacken.se.

RESERVATIONS

Fill in the form and we will get back to you with a confirmation shortly!

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The history of Lilla Hasselbacken

Across the road from open-air museum Skansen, lies Lilla Hasselbacken, a classic restaurant and café that first opened its doors in 1866. In the green house it is easy to feel at home and the premises offer nostalgic photographs and paintings that recall past times. The central, yet calm, location on Royal Djurgården makes Lilla Hasselbacken a popular choice whether you want Swedish fika, lunch, dinner or just a drink.

Lilla Hasselbacken moved to the green building on Djurgårdsslätten 78, in order to welcome the 1897 General Art and Industrial Exposition of Stockholm. Its original location was not on Djurgårdsslätten as it is today, but a couple of hundred meters away on Långa gatan 9. At the time, Lilla Hasselbacken was a favourite among variety and circus artists working at Cirkus. The artist family Orlando being among the regulars, during their many guest performances in Stockholm.

The establishment has since taken many shapes and has functioned both as an inn, and up until the 1980s as a café. After a fire in 1960, the building was restored in its original Oscarian style and the characteristic ornamental veranda was added to the facade once more. Since 1981, Lilla Hasselbacken has been run as a restaurant and café and is an ever-popular oasis on Djurgården.

Inspired by: Djurgårdsvandringar by Björn Hasselblad.
Kungl. Djurgårdens Förvaltning, Stockholm 1999

Reservations

Please fill out the form and we will get back to you with a confirmation shortly!